Ingredients: ¼ cup oil 2 cup long grain rice 1 tsp garlic, crushed 4 cup chicken broth 8 oz tomato sauce 10 oz can diced tomatoes and green chilies, drained ¼ cup cilantro, chopped ½ tsp cumin Instructions: In a large pan, heat the oil on medium heat. Add the rice and garlic and cook … Continue reading Spanish Rice
Ingredients: 1 lb spiral pasta, cooked & drained 4 oz cream cheese 1 cup mayo 1 Tbsp dill weed 1 tsp smoked paprika 1 tsp salt ½ tsp pepper ¼ tsp cayenne ½ tsp garlic powder ½ tsp onion powder 3 boiled eggs, peeled & chopped 2 cup cooked mini shrimp Instructions: Cook noodles according … Continue reading Dill Shrimp Salad
Ingredients: ¼ cup mayo ½ tsp sriracha 1 Tbsp sweet chili sauce ¼ tsp salt Instructions: In a small bowl, mix together all the ingredients. Let sit for at least 2 hours until serving with french fries!
Ingredients: 1 can croissants 8 oz cream cheese 1/8 cup chopped pickled jalapeños 1/2 cup pepper jack cheese 5 slices bacon, cooked and chopped 1/4 cup butter 3 cloves garlic, crushed Instructions: Preheat oven to 375 degrees Fahrenheit. In a mixer, beat together cream cheese, jalapenos, cheese, and bacon. Roll croissants out flat and use … Continue reading Jalapeno Popper Croissants
Ingredients: 2 eggs 1 ⅓ cup flour 1 tsp baking powder 1 tsp salt 1 Tbsp sugar 1 Tbsp oil or melted shortening 1 (16.5 oz.) can cream style corn Oil for frying Instructions: Corn Fritters Beat eggs and add flour, salt, sugar, & baking powder and mix well. Stir in oil. Add can of … Continue reading Corn Fritters
Ingredients: 4 sweet potatoes or yams 5 Tbsp olive oil 4 tsp salt 4 tsp pepper 1 tsp cayenne pepper Instructions: Preheat oven to 375. Rinse and scrub potatoes. Chop into 1” cubes and place in a large bowl. Add olive oil, salt, pepper, and cayenne. Stir potatoes until evenly coated. Poor onto a large … Continue reading Roasted Sweet Potatoes
Ingredients: 10 slices of bacon 1 ½ lbs fresh green beans 1 cup water ¼ cup butter ⅔ cup brown sugar ¼ cup chicken broth 1 tsp garlic powder 1/2 tsp of red pepper flakes Instructions: Cook bacon for 20 minutes at 400 degrees or until fully cooked (not crispy). Once done, chop into bits. … Continue reading Instant Pot Southern Style Green Beans