Chocolate Chip Zucchini Bread

Ingredients:

  • 1 ½ C flour
  • ½ t baking soda
  • ½ t baking powder
  • ½ t salt
  • 1 t cinnamon
  • ⅛ t nutmeg
  • ⅛ t pumpkin pie spice
  • 1 egg
  • ½ C canola oil
  • ½ C packed brown sugar
  • ½ C sugar
  • ½ C sour cream
  • 1 t vanilla extract
  • 1 C shredded zucchini
  • 1 C semi-sweet chocolate chips

Instructions:

  1. Preheat oven to 350.
  2. In a medium sized bowl, whisk together all the dry ingredients. In a separate bowl, whisk together egg, canola oil, brown sugar, sugar, sour cream, and vanilla extract.
  3. Add dry ingredients to wet ingredients and mix until smooth. Fold in zucchini and chocolate chips.
  4. Spray a bundt pan with canola oil and pour batter into pan. Bake for about 35 minutes or until a toothpick comes out clean.
  5. Serve hot with a glass of milk!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s