Spiked Apple Cider

Ingredients:

  • ½ gallon of fresh pressed apple juice (I use the Tree Top brand)
  • ½ gallon of apple cider 
  • 5 whole cloves
  • 3 cinnamon sticks
  • ½ t cinnamon
  • ¼ t allspice
  • ¼ t nutmeg
  • ⅓ C brown sugar
  • ⅓ C sugar
  • 2 C everclear

Instructions (Instant Pot version):

  1. Add all of the ingredients except the everclear, into the Instant Pot. Press manual and set to 30 minutes.
  2. Once finished, let cool completely and add everclear.
  3. Serve in a chilled mason jar and enjoy!

Instructions (stove top version):

  1. Add all of the ingredients except the everclear, into a large pot. Bring to a boil and let simmer for 30 minutes.
  2. Once finished, let cool completely and add everclear.
  3. Serve in a chilled mason jar and enjoy!

{Chef’s tip: this recipe is extremely easy to double and if you’re making it for a party, this will go fast!}

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s